Pokonzekera zida zosinthidwa za phula, kuwongolera kutentha ndikofunikira kwambiri. Ngati kutentha kwa phula kuli kochepa kwambiri, phulalo limakhala lokhuthala, lopanda madzimadzi, komanso lovuta kulithira; ngati kutentha kwa phula kuli kwakukulu, kumbali imodzi, kumapangitsa kuti phula lizikalamba. Panthawi imodzimodziyo, kutentha kwa phula ndi kutuluka kwa phula la emulsified kudzakhala kokwera kwambiri, zomwe zidzakhudza kukhazikika kwa emulsifier ndi ubwino wa phula la emulsified. Zomwe aliyense ayenera kumvetsetsa ndikuti phula ndi gawo lofunika kwambiri la phula lopangidwa ndi emulsified, lomwe nthawi zambiri limawerengera 50% -65% ya phula lonse la phula.

Phulalo likawathira kapena kusakanizidwa, phulalo limachotsedwa, ndipo madzi amene ali mmenemo akasanduka nthunzi, chimene chimasiyidwa pansi kwenikweni ndi phula. Choncho, kukonzekera phula n'kofunika kwambiri. Komanso, aliyense ayenera kuzindikira kuti pamene emulsified phula chomera chopangidwa, mamasukidwe akayendedwe a phula amachepetsa pamene kutentha ukuwonjezeka. Pakuwonjezeka kulikonse kwa 12 ° C, kukhuthala kwake kumawonjezeka pafupifupi kawiri.
Popanga, phula lolima phula liyenera kutenthedwa kuti likhale lamadzimadzi musanayambe emulsification. Kuti agwirizane ndi luso la emulsification la micronizer, kukhuthala kwamphamvu kwa phula la phula nthawi zambiri kumayendetsedwa kukhala pafupifupi 200 cst. Kutsika kwa kutentha, kumapangitsanso kukhuthala, kotero kuti pampu ya phula iyenera kukwezedwa. ndi kupanikizika kwa micronizer, sikungatheke emulsified; koma Komano, pofuna kupewa evaporation ndi evaporation wa madzi ochuluka mu mankhwala yomalizidwa pa kupanga emulsified phula , zomwe zidzatsogolera demulsification, ndi zovuta kutenthetsa kulima gawo lapansi phula kwambiri, ndi micronizer imagwiritsidwa ntchito nthawi zambiri. Kutentha kwa zinthu zomalizidwa pakhomo ndi potuluka kuyenera kutsika kuposa 85 ° C.